Evans, D.E., Paynter, B.H., Izydorczyk, M.S. and Li, C. 2024. The impact of terroir on barley and malt quality – a critical review. Journal of the Institute of Brewing. 129, 4 (Feb. 2024), 211–258. DOI:https://doi.org/10.58430/jib.v129i4.38.