YORKE, J.; DEW, T.; COOK, D. Untargeted metabolomic profiling of 100% malt beers versus those containing barley adjunct. Journal of the Institute of Brewing, [S. l.], v. 130, n. 1, p. 31–46, 2024. DOI: 10.58430/jib.v130i1.46. Disponível em: https://jib.ibd.org.uk/index.php/jib/article/view/46. Acesso em: 27 may. 2024.